2018 Yearly Roundup

Its time for my annual recap again but so much happened in 2018 that I can’t fit it all in! I’ll try and keep events brief and recount in more detail in future blogs. Sadly the year started with my donkey departing this world. He was an old man but a real gentleman and I…

2017 yearly roundup

A dramatic 2017 was the year of a very long hot summer after a dry winter, with very little rain for over 4 months and I was very aware of the forest fires that raged in Portugal and caused a lot of suffering. So when our mayor phoned me to tell me there was a…

Super Soup

A very basic dish that I find one of the most rewarding because its so easy-to-make and packed full of healthy nutrition without the preservatives added in processing. Also a great way to use up surplus organic vegetables, wild mushrooms and the remains of roast meat. Soup can be enjoyed fresh throughout the year but also easily freezes…

Variety is the Spice of Life

In Bulgaria the four seasons are very different.  There is a vast difference between the hot and dry Mediterranean summers and the snow covered -20°C winters. Whilst we relished the chance to experience ‘proper’ seasons in the Eastern Rhodope Mountains, we had become used to the all-year-round availability of fruit and vegetables in UK supermarkets. Large…